Foamy soup of parsnip
with freshly shaved truffles - Vegetarian
Rustic tomato soup
with bread croutons & herb pesto - egan
Spaghetti in creamy parmesan sauce
with freshly shaved winter truffle - egetarian
Grilled rump steak with the typical fat edge,
braised onions, herb butter, fried potatoes & roasted vegetables
Wild Wiener- Wild boar escalope with cranberry pear,
crispy fried potatoes & fresh salad
Salmon fillet under herb crust with mustard-dill sauce
with parsnip puree and roasted vegetables
Fresh mussels "Rhenish style"
in a spicy vegetable broth, finely seasoned with white wine,
served with brown bread & butter
17,90 € *While stocks last!