Braised ox cheeks in port wine sauce
with rustic mashed potatoes & truffled
creamed savoy cabbage
26,90 €
Roasted venison with cranberry pear
with its own gravy, potato dumplings & red cabbage with apples
26,90 €
Venison ragout
with wild mushrooms & plums with
buttered spaetzle, cranberry pear and salad
27,90 €
As an accompaniment to our braised dishes we recommend...
Mandus Primitivo di Manduria from the Pietra Pura vineyard in Apulia
Red wine dry - Already in the nose a wine with depth. Notes of cherries,
plums, herbs and the typical roasted aromas. On the palate small,
melting, dense and with gentle tannins.
Bottle 29,90 €/ 0,2l Carafe 8,90 €
or perhaps...
Merlot dry from the Bender Winery in the Palatinate region of Germany
This dry Merlot is a real palate pleaser. Full fruit aromas of ripe red and
dark berries, raspberry and cherry, joined by a pleasant touch of
fruitcake and a hint of chocolate.
Bottle 28,90 €/ 0,2l Carafe 8,50 €